We usually end up with left over cabbage, potatoes and beef olives. This makes a tasty, hearty winter fry up.
1 teaspoon caraway seeds
1/2 teaspoon Oregano
Salt/Pepper … chillies if you like it a bit spicier
Take the left over cabbage, potatoes and if you wish one of the cabbage beef olives cut
Cut the onion throw with some olive oil fry until browned
add the potatoes and salt after two minutes add the cabbage and rest of spices
Fry until browned